Unlocking the Health Benefits of Fish Oil: Why Omega-3’s Matter
Stefani Hillin2024-07-19T08:42:19+00:00Fish oil, derived from the tissues of oily fish, is renowned for its high concentration of omega-3 fatty acids, which are essential fats that the body cannot produce on its own. These fatty acids, primarily eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are crucial for maintaining various bodily functions. Many healthcare professionals and doctors [...]